On Thursday, April 7th, I attended the ribbon cutting for the Winter Hill Community School's new cafeteria salad bar. The salad bar, donated through a grant program funded by Whole Foods Market, is part of an ongoing effort to increase student access to healthy foods and encourage healthy food choices at public schools.
Among the attendees were Ward 4 School Committee Member Christine Theberge Rafal and Somerville School Superintendent Tony Pierantozzi.
The salad bar will go a long way towards broadening the choices offered by the school cafeteria, and will offer a new and exciting option for students to take advantage of at lunch time.
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